Homemade ice cream because… we are burning in Greece these days! The heat wave is phenomenal! Actually it’s a vegan peach ice cream, flavored with lemon thyme; easy and…
Easy Carrot & Turmeric Dip
It could also be called “the quickest dip”, this carrot & turmeric dip. In about 15 minutes you have a delicious and healthy appetizer. It resembles hummus due to…
Vegan Mushroom Hand Pies with Beluga Lentils
It’s been a while since I wanted to show you these vegan mushroom hand pies with beluga lentils. Lately I have been making vegan pies again and again. I…
After a health problem that kept me away from recipes and photo shoots for a long time, here I am with this wonderful leeks, goat cheese and anthotiro whole…
First (and delayed) post for the new year with a turmeric and cardamom bread. I think it could not have started better! After all, who can resist fragrant and…
Kumquat jam with honey, one of the most delicious jams I have ever eaten. And, honestly, I love red jams (berries and such) and I do not pay much…
Homemade Beetroot Ravioli
The recipe that I have prepared for you today, for homemade beetroot ravioli, but also the serving that I suggest, is so good that I really want you to…
Gluten-Free Chocolate Cake
Happy Birthday to me! 🎉 It’s my birthday today, so it’s time for another healthy, festive dessert, a gluten-free chocolate cake, which has nothing to envy from “regular” cakes.…
Every year on October 25, World Pasta Day is celebrated. I thought I should celebrate with a new, delicious recipe with pumpkin, sage & kefir pasta. A recipe that,…
Whole Wheat Fennel Greens Pies (Marathopites)
One of the most emblematic and favorite dishes of the Cretan diet is fennel pies. Today I have for you a variation of them, whole meal oven-baked fennel greens…
Healthy Chocolate Salami
Now that fall is here, we will start thinking about chocolate again (although I never forget chocolate, to tell you the truth…: D). This chocolate salami is super healthy,…
Fig & Pistachio Smoothie
I welcome you to my renewed blog, with this delicious and filling fig and pistachio smoothie. After 6 and a half years, my blog needed a good upgrade, and…
Zucchini rolls, my way! Crispy phylo, with organic zucchinis and various other ingredients that give extra flavor. They don’t have cheese, because I wanted to try them like this,…
It’s impressive, isn’t it? And so simple to make! These are frozen white chocolate bars with yogurt and Blue Ninja, a summer delicacy that not only refreshes and satisfies your…
Matcha & Lime Panna Cotta (VΕG, GF, LF)
We haven’t talked about Matcha for a long time. I got engaged with other obligations and, while I have so many ideas to suggest, I had to put them aside. Today’s…
This recipe I am sharing with you today is a favorite for this season; black-eyed beans with wild fennel greens. Fennel is growing everywhere in the Greek countryside this time of…
New recipe today! An easy and quick cornmeal and kefir cheese bake. It’ s a “lazy” cheese pie, as we call these kind of bakes in Greece; one of those…
Here I am finally, after a long time, with a fasting vegan tahini cake with walnuts, raisins and chocolate I haven’t had the time to share a blog post since last November.…