vegan

Finally, I erased this one from the long to-do list. I wanted to make homemade digestive cookies, as healthy as possible for a long time. The good thing is…

After the «sinful» Semolina Cake with Chocolate and Nuts, I had to suggest a healthy, full of nutrients, semolina Halwa, with the minimum sugar. It is a lent recipe,…

Back to traditional recipes today, with a favorite dish of many in Greece, stuffed vine leaves or dolmadakia. After the stuffed vine leaves with crabmeat and rice and a…

Today I am very happy for many reasons. First, because finally I publish a homemade pasta recipe, ravioli with Cypriot halloumi that is, something I wanted to do for…

One of my favorite delishes, chocolate and coconut bites or otherwise homemade bounties, in a healthy, lent and vegan version. And not only that, they are very easy and…

Αvocado toast in various ways was, a few years ago, a real trend. However, although these trends usually come and go, still interests many people. Perhaps because it is…

This post is not exactly a recipe. It’s an idea for an easy and quick appetizer; turnip sandwiches stuffed with horseradish sauce and cream cheese, garnished with peppers of…

Second recipe with chocolate in a row …. Now I think I’ve exposed myself of spending a chocoholic’s phase, which must be stopped very soon! 🙂 What other recipe…

Many readers of my blog told me or, messaged me that they made the muffins with 3 chocolates and were very pleased. This made me very happy and because…

Today we will deal with a “humble” vegetable, turnip. A root, many people do not know how it is eaten, and even fewer use it in their cooking. Since…

Disclaimer no.1: This buckwheat chocolate and chestnut tart is NOT healthy. It is, however, one of these desserts that with the first bite excite you the most. One of…

These fragrant and tasty grissini (Italian bread sticks), made with whole wheat flour is the ideal snack for the school, the office, or on a tray of cheeses and…

This is the best chocolate for me! Spicy dark chocolate with cayenne pepper and cinnamon! I decided to combine my two loves, chocolate and spicy flavors and made one…

Well, here is the recipe I promised you! Brussels sprouts soup with blue cheese, a truly amazing combination. I’ll tell you one thing, people who never ate sprouts (of…

Today’s post is the last post for the Food Blog Awards 2015 contest, organized by VIMAGourmet magazine. In essence, it is the second challenge for the Best Design & Site Architecture…

Some time ago I posted the recipe for the dried figs jam and frankly I was surprised by the impact it had. I was thinking that readers might have…

Don’t tell me that you didn’t smile upon seeing these photos? I do every time I see them! 🙂 I may not have children, but I’m having a lot…

And it’s time for the dessert of the festive menu series; white chocolate and pistachio parfait with berry sauce. A very impressive, very tasty and very easy to prepare…